Biodynamically farmed and Demeter certified.
Buoyant, slightly green toned but with great fresh citrus and stone fruit. An exceptional value for a wine of the care and style from the region. Spontaneous fermentation in stainless steel, no filtering or fining and bottled without any additives including no sulfites other than those naturally occurring in the ferment.
Grüner Veltliner is a great style of wine to pair with difficult-to-pair-with vegetables such as asparagus as well as Thai food, sushi, and grilled whitefish.