Rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes selected are juicy, ripe and bursting with flavor. We cold ferment this easy-to-love Butter Chardonnay to a lush creaminess and age it in our unique blend of oak. Butter brims with stone fruit and baked-lemon notes and has a lovely, long, vanilla finish. Simply put, it melts in your mouth!